

"To help dairy producers in Northeast Ohio be sustainable, profitable, environmentally responsible and more economically competitive by assisting them to prepare for and implement successful herd expansions."
| FARMER EXPRESSES INTEREST |
| MANAGEMENT |
FINANCIAL
|
| The 5 Functions of
Management Mgt. Team Interviews |
FINAN Year-End Analysis
15 Measures of Competitiveness
Tax and Balance Sheet History
|
| FACILITIES &
RESOURCES |
OBSERVATIONS &
RECOMMENDATIONS
|
| Buildings, equipment, animals,
environment, nutrition |
Team Summary and
recommendations
|
| COMPLETED PHASE I |
| OVERVIEW
EXECUTIVE SUMMARY SITE PLANS WORKFORCE PRODUCT MARKETING LONG RANGE FINANCIAL PROJECTED CALENDAR EMPLOYEE HANDBOOK |
MISSION, VISION, VALUES
FARM HISTORY
ENVIRONMENTAL ISSUES
FEED PROCUREMENT
HISTORICAL FINANCIAL
CASH FLOW PROJECTIONS
BUILDING PLANS
|
Issued in furtherance of Cooperative Extension work, Acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture, Keith L. Smith, Director, The Ohio State University Extension.
Links to Ohio Dairy Industry: