The Ohio State University College of Food, Agricultural, and Environmental Sciences
COLLEGE OF FOOD, AGRICULTURAL, AND ENVIRONMENTAL SCIENCES
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November 25, 2025

Dairy Dollars: Feed Prices, Nutrient Costs, and Milk Income

Andie Majewski, Graduate Research Associate, Department of Animal Sciences, The Ohio State University

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Milk Components and Feeding the “One Ton” Dairy Cow

Dr. Dwight Roseler, Adjunct Professor, Department of Animal Sciences, The Ohio State University. 

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Supplying Energy to Dairy Cows – When to Add Starch or Fat?

Dr. Kirby Krogstad, Assistant Professor, Department of Animal Sciences, The Ohio State University

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Forage Management After Drought and a Tough Growing Season

Dr. Emma Matcham, Assistant Professor, Department of Horticulture and Crop Science; Christine Gelley, Extension Educator, Agriculture and Natural Resources, Noble County; and

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Good Stockmanship Begins with Understanding Cattle Behavior

John Yost, Extension Educator, Agriculture and Natural Resources, Wayne County, The Ohio State University

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Celebrating Mr. Royce Thornton’s 42 Years at Ohio State ATI

After 42 remarkable years of service, mentorship, and leadership, Mr. Royce Thornton retired from his full-time faculty position at Ohio State ATI on September 30, 2025.

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Ohio Hosts Two Dairy Challenges During Autumn 2025

Dr. Maurice Eastridge, Professor, Department of Animal Sciences, The Ohio State University

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