The Ohio State University College of Food, Agricultural, and Environmental Sciences
COLLEGE OF FOOD, AGRICULTURAL, AND ENVIRONMENTAL SCIENCES
Buckeye Dairy News
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OSU Extension
July 2003

Milk Production Enters Slow Growth Phase - Will Milk Prices Rebound?

As we approach the midpoint of the 2003 calendar year it is time to take stock of where we are milk price-wise and where we are likely to go in the last seven months remaining for 2003. The roller coaster that we know as the U.S. dairy market

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Cost of Nutrients in Feedstuffs

Dr. Normand St-Pierre, Dairy Specialist, Ohio State University

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Delay Placing Fly Control Ear Tags

Dr. William Shulaw, Extension Veterinarian, Ohio State University

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Feeding Lower Quality Hay Crop Forages

Dr. Bill Weiss, Dairy Specialist, Ohio State University

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Reporting of Independent Contractors

Mr. Robert Fleming, District Farm Management Specialist, Ohio State University

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Nutrition of Jersey Cows - Little Holstein Cows or a Breed Apart?,

Dr. Chris Reynolds, Department of Animal Sciences, Ohio State University

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Monitoring MUN in Dairy Cows - Ohio Data

Milk urea nitrogen (MUN) is related to dietary protein intake, as well as protein-energy ratio in the dairy cow's diet. The normal/target values for MUN are within the range from 10 to 15 mg/dl.

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Environmental Rules for Animal Agriculture - Who Are You Going to Call?

Dr. Maurice Eastridge, Dairy Specialist, Ohio State University 

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