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  1. Awards and recognitions

    https://cfaes.osu.edu/newsletter/cfaes-monthly/november-2019/awards-and-recognitions

    winning Dairy team The Ohio State Dairy Judging Team took first place in the National ... Intercollegiate Dairy Cattle Judging Contest held on Sept. 30 at the World Dairy Expo in Wisconsin. The members of ... developed by her company, EnergyEne Inc., has resulted in products such as a natural latex tradition glove ...

  2. Code of Conduct

    https://pike.osu.edu/program-areas/4-h-youth-development/code-conduct

    OHIO and PIKE COUNTY CODE OF CONDUCT FOR 4-H YOUTH, FAMILY MEMBERS, AND VOLUNTEERS *no youth or ... volunteers are permitted to participate in Pike County 4-H unless they agree to the following terms. Agreeing ... actions. 4-H Youth and families along with volunteers participating in or attending local club, county, ...

  3. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    Volunteer Night, Grove City       Information and Registration November 13               FST Seminar ... Pascal’s work as a USAID Farmer to Farmer Volunteer in Guyana was recently featured in Stabroek News. ... Resource Magazine recently published a special issue on "Nourish the planet" that focused on food ...

  4. Hay Sampling

    https://wayne.osu.edu/news/hay-sampling

    estimate such as TDN or net energy.  Dairy forage analysis will typically include some estimate of NDF ... hay is useful to sort hay into general categories such as high, medium or low quality.  To move beyond ... supplementation with another feedstuff is needed?  A forage test result can help answer those questions and if it ...

  5. Increased Dairy Cow Productivity and Reduced Environmental Impact

    https://wayne.osu.edu/news/increased-dairy-cow-productivity-and-reduced-environmental-impact

    dairy cattle industry on environmental impacts between 2007 and 2017” provides a picture of increased ... modeling and analysis to measure the increased efficiency of the dairy cow over this time period. In a time ... feedstuffs Used 20.8% less land base Needed 30.5% less water to achieve this production In addition to ...

  6. 2019 Study of Undergraduate Students and Information Technology

    https://ati.osu.edu/newsletter/wednesday-wire/november-13-2019/2019-study-undergraduate-students-and-information

    solution needs, with the goal of enriching students' learning experiences on campus and helping to ... advance student success.       Read full report is available in PDF and HTML  https ...

  7. Fun Lab Photos

    https://gschwendlab.cfaes.ohio-state.edu/research/fun-lab-photos

    Cheering on the Buckeyes during their first game of the season. OSU wins!       ...

  8. Wooster

    https://students.cfaes.ohio-state.edu/campus-life/cfaes-sesquicentennial/wooster

    Calling all Wooster Campus Graduates/Undergraduates Buckeyes!  To celebrate our CFAES ... sesquicentennial and this season of giving, we need your help to collect nonperishable and toiletry items for the ... at SSS (located in Skou Hall on the ATI Campus) on the following dates and times:  November 13-20     ...

  9. Challenges of Drying Higher Moisture Corn

    https://wayne.osu.edu/news/challenges-drying-higher-moisture-corn

    handle this, grain needs dried to 12-13% and fully cooled. It also takes more energy per percent moisture ... propane to remove 1% point from a bushel of grain. If your corn is averaging 25% at harvest, you will need ... creates stress cracks and broken kernels leading to a lower test weight and issues with storage. Most high ...

  10. Converge on ‘Wicked Systems Problems’ Nov. 18 in Columbus

    https://cfaes.osu.edu/newsletter/cfaes-monthly/november-2019/converge-%E2%80%98wicked-systems-problems%E2%80%99-nov-18-in-columbus

      president and CEO of Superior Dairy Inc., Canton, Ohio; and  Lois Wright Morton,  professor emeritus of ... sociology at Iowa State University’s College of Agriculture and Life Sciences. The event runs from 1–3 p.m. ...

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