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Beginner Beekeeping Class
https://extension.osu.edu/events/beginner-beekeeping-class-1
the course of four weeks, learn from experienced beekeepers what you need to know about starting your ...
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Beginner Beekeeping Class
https://extension.osu.edu/events/beginner-beekeeping-class
the course of four weeks, learn from experienced beekeepers what you need to know about starting your ...
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OSU Extension Celebrates Ohio Farm to School Month
how food choices affect their health, environment and community, said Julie Fox, director of Ohio ... organizers say it is an opportunity to raise awareness of the program and to build support for Farm to School ... programs statewide. “There’s a lot of good momentum right now going on in the Farm to School program,” Fox ...
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Preserving the Harvest- 2016 Home Canning and Food Safety Series
https://holmes.osu.edu/news/preserving-harvest-2016-home-canning-and-food-safety-series
experienced home canners. Sessions are scheduled for the first Thursday of each month from May thru September ...
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FDA’s Call to Lessen Use of Antibiotics in Livestock Could Increase Consumer Confidence but Could Also Hurt Producers
Administration to limit the use of antibiotics in livestock to reduce the risk of meat contaminated with ... cause additional strain to producers in the form of more work and potentially lower profits, an Ohio ... phasing out the use of antibiotics to spur growth in food-producing animals, the FDA plan relies largely ...
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Ohio Beef School Webinar 3 of 3
https://hancock.osu.edu/events/OHBeefweb3
The Ohio State University, Columbus. This is the final session of the 3-part series. No fee! Attend ...
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100 Students at 4-H Center Oct. 10 for National Eco-Bot Challenge
October 3, 2012 Update: For a video of the Eco-Bot Challenge in action, click on the video button ... link below. COLUMBUS, Ohio-- Using inch-long "Eco-Bots" made from the head of a toothbrush, ... a small vibrating motor and a watch battery, thousands of youths around the nation will devise ways to ...
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Choose MyPlate
https://jefferson.osu.edu/program-areas/snap-ed/choose-myplate
categories of topics guides the conversation: balancing calories, foods to increase and foods to decrease. We ... are encouraged to enjoy our food but eat less of it. One way to do that is to avoid over-sized ... portions. We are encouraged to increase our intake of fruits and vegetables by filling half of our plate ...
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2015 Good Agricultural Practice Training
https://knox.osu.edu/events/2015-good-agricultural-practice-training-0
certificate. The program is a combined effort of Ohio State University Extension and the Ohio Agricultural ... Research and Development Center, the outreach and research arms of the university’s College of Food, ... learn the newest information available at the time of the classes. Knox County will be hosting two Good ...
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Ohioians in favor of Energy Efficency
https://energizeohio.osu.edu/news/ohioians-favor-energy-efficency
Ohioans are favorable towards energy efficency. Some of the interesting findings from the study include: ... 61 percent in favor of the government setting minimum energy-efficiency standards for household ... customers use energy-efficiency technologies. 56 percent in favor of the federal government assisting ...