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  1. Soybean Varieties Targeted for Soybean Rust Resistance

    https://news-archive.cfaes.ohio-state.edu/news-release/soybean-varieties-targeted-soybean-rust-resistance

    all season. So far, thankfully, its bark has been worse than its bite, with reported sightings in only ... Ohio at all. "We want to make sure that we have plant material to work with come September," ...

  2. What’s the Value of an Agricultural Economics Degree? The Answer: a 98.7% Chance that You’ll have a Job after Graduation

    https://aede.osu.edu/news/what%E2%80%99s-value-agricultural-economics-degree-answer-987-chance-you%E2%80%99ll-have-job-after-graduation

    degree. As media coverage of the study noted, an unemployment ranking of 1.3 percent is not bad at all ... working paper, “ Does the Jack of All Trades Hold the Winning Hand?: Comparing the Role of Specialized ...

  3. 2017-40

    https://agcrops.osu.edu/newsletter/corn-newsletter/2017-40

    ...

  4. Honors Study Program- EEDS

    https://senr.osu.edu/undergraduate/honors/honors-study-program-eeds

    course is required by all SENR majors and should be selected in consultation with your faculty advisor. ...

  5. Miller Receives Prestigious Plant Pathology Recognition for Work on Vegetable Crops

    https://news-archive.cfaes.ohio-state.edu/news-release/miller-receives-prestigious-plant-pathology-recognition-work-vegetable-crops

    August 10, 2010 WOOSTER, Ohio € Sally Miller has dedicated her career to helping vegetable ...

  6. Researcher Improving Plant Production One Seed at a Time

    https://news-archive.cfaes.ohio-state.edu/news-release/researcher-improving-plant-production-one-seed-time

    December 10, 2008 COLUMBUS, Ohio-- Plant production starts with the seed and Miller McDonald has ... That's going to modify how seeds germinate." Through all of the changes McDonald has been part of ...

  7. Chow Line: Wash produce just before eating (for 7/6/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-wash-produce-just-eating-7608-0

    degrees F. You can reduce the risk of all these factors by not preparing or washing produce until just ... immune systems, all of whom are at high risk of developing serious illness from foodborne disease. Of ...

  8. Brent Sohngen Serves as Co-Author for Forestry Chapter of the U.S. National Climate Assessment Report

    https://aede.osu.edu/news/brent-sohngen-serves-co-author-forestry-chapter-us-national-climate-assessment-report

    Congress and is used by policymakers at all levels to formulate national, regional and local policy. U.S. ...

  9. Recycling Efforts Continue at Farm Science Review

    https://news-archive.cfaes.ohio-state.edu/news-release/recycling-efforts-continue-farm-science-review

    important that farmers recognize that. After all, they are conservationists, and agriculture, as an ... Agricultural Research and Development Center. It attracts upwards of 140,000 visitors from all over the country ...

  10. Ohio Wheat Greening Up and It Looks Promising

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-wheat-greening-and-it-looks-promising

    soybean harvest prevented growers from planting wheat in a timely manner. In some cases, not all of the ... swollen area about an inch or so from the base of the stem. "Since all tillers will not reach the ...

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