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  1. Private Pesticide Applicator Preparation Class

    https://hardin.osu.edu/events/private-pesticide-applicator-preparation-class-0

    Kenton, OH 43326. Visit go.osu.edu/hardinanrprograms, or call the office at (419) 674-2297 to register. ... Contact Nic Baumer at baumer.15@osu.edu with questions. ... through the Ohio Department of Agriculture. The cost of the class is $30.00. Payments can be made by cash, ...

  2. Fertilizer Applicator Class

    https://hardin.osu.edu/events/fertilizer-applicator-class

    class is $30.00. Payments can be made by cash, check, or credit card. Checks should be made out to OSU ... Baumer, 1021 West Lima Street, Suite 103, Kenton, OH 43326. Visit go.osu.edu/hardinanrprograms, or call ... the office at (419) 674-2297 to register. Contact Nic Baumer at baumer.15@osu.edu with questions. ...

  3. 2026 ServSafe Training Dates Released

    https://fayette.osu.edu/news/2026-servsafe-training-dates-released

    office at 740-335-1150 or email Sarah at sowell.31@osu.edu. Class dates and times as follows: Person In ... Fayette County Releases 2026 ServSafe Training Dates OSU Extension Fayette County has announced ... Charge (Level 1) March 12 or October 8- 9:00 am- 2:00 pm Managers- Level 2 April 9 & 16- 8:30 am- ...

  4. ServSafe Manager Training and Certification

    https://fayette.osu.edu/events/servsafe-manager-training-and-certification

    https://fayette.osu.edu/program-areas/family-and-consumer-sciences/food-safety Please reach out to Sarah Sowell, FCS Educator (sowell.31@osu.edu) or call our office at ... information for all levels of employees on all aspects of handling food, from receiving and storing to ...

  5. ServSafe Managers Training and Certification

    https://fayette.osu.edu/events/servsafe-managers-training-and-certification-0

    https://fayette.osu.edu/program-areas/family-and-consumer-sciences/food-safety Please reach out to Sarah Sowell, FCS Educator (sowell.31@osu.edu) or call our office at ... information for all levels of employees on all aspects of handling food, from receiving and storing to ...

  6. ServSafe Managers Training and Certification

    https://fayette.osu.edu/events/servsafe-managers-training-and-certification

    https://fayette.osu.edu/program-areas/family-and-consumer-sciences/food-safety Please reach out to Sarah Sowell, FCS Educator (sowell.31@osu.edu) or call our office at ... information for all levels of employees on all aspects of handling food, from receiving and storing to ...

  7. Ohio corn yields improved without major increases in nitrogen rates per unit of grain produced

    https://soilfertility.osu.edu/news/ohio-corn-yields-improved-without-major-increases-nitrogen-rates-unit-grain-produced-0

    article:  https://agcrops.osu.edu/newsletter/corn-newsletter/2025-30/nitrogen ... -rate-optimize-corn-yield-insights-1976-2021-dataset  or factsheet:   https://ohioline.osu.edu/factsheet/anr-0200.     Authors: Kaue ... The new corn hybrids have improved nitrogen-use efficiency. For more details, read either newsletter ...

  8. Buckeye Book Club

    https://miami.osu.edu/events/buckeye-book-club-2

    register, visit go.osu.edu/buckeyebookclub. Deadline for registration is January 9, 2026. Questions? Contact ... Amanda Bennett, bennett.709@osu.edu  ... participants one week before the first meeting. The link will be the same for all meetings. Participants will ...

  9. Buckeye Book Club

    https://miami.osu.edu/events/buckeye-book-club-1

    register, visit go.osu.edu/buckeyebookclub. Deadline for registration is January 9, 2026. Questions? Contact ... Amanda Bennett, bennett.709@osu.edu  ... participants one week before the first meeting. The link will be the same for all meetings. Participants will ...

  10. Buckeye Book Club

    https://miami.osu.edu/events/buckeye-book-club-0

    register, visit go.osu.edu/buckeyebookclub. Deadline for registration is January 9, 2026. Questions? Contact ... Amanda Bennett, bennett.709@osu.edu  ... participants one week before the first meeting. The link will be the same for all meetings. Participants will ...

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