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  1. UCEAO 2012 Conference: Securing Ohio’s Energy and Economic Future

    https://hde.osu.edu/events/uceao-2012-conference-securing-ohio%E2%80%99s-energy-and-economic-future

    and Economic Future will be held at the Blackwell Inn, on the campus of The Ohio State University. ... information on the conference, including agenda and sponsorship opportunities can be found at ...

  2. Crop Growers Still Have Time to Switch to Corn if Alfalfa Stands Don’t Meet Production Criteria

    https://news-archive.cfaes.ohio-state.edu/news-release/crop-growers-still-have-time-switch-corn-if-alfalfa-stands-don%E2%80%99t-meet-production

    evaluating alfalfa stand productivity based on plants per square foot include: Alfalfa stands that are over ... should be rotated to another crop.   To evaluate a stand based on stems per square foot, the ... evaluation based on counting the stems per square foot are: Greater than 54 stems: no yield reduction. Forty ...

  3. Good Agricultural Practices (GAPs), County Line Produce Auction, No-Technology LOCATION CHANGE

    https://producesafety.osu.edu/events/good-agricultural-practices-gaps-county-line-produce-auction-no-technology-location-change

    practices training at the County Line Produce Auction barn on Wednesday, February 5, 2014.  This training ...

  4. Seminar AU '13

    https://fabe.osu.edu/node/2055

    Key influences on hydraulic efficiency in treatment wetlands) and is expected to graduate this ... semester.  His research focuses on improving the efficacy of treatment wetlands.  He  developed several ...

  5. New Assistant Professor of Parks, Protected Areas, and Natural Resources Management

    https://senr.osu.edu/newfaculty-dietsch

    articles in support of her research efforts. Dietsch is also engaged in research on human thought about ... objectives, but are effective, feasible, fiscally-responsible and reasonable given a changing society.”   On ...

  6. Ohio State Extension to Host Direct Marketing Tours

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-extension-host-direct-marketing-tours

    parties about value-added opportunities in agriculture. The tours are free. The first tour will be held on ... and hot air balloon lift-offs. The second tour will be held on Aug. 17 at Barn-n-Bunk Farm Market in ... presentations by marketing experts across Ohio. For more information on the tours, log on to ...

  7. Sweet Corn Production and Management Focus of Ohio State Extension Program

    https://news-archive.cfaes.ohio-state.edu/news-release/sweet-corn-production-and-management-focus-ohio-state-extension-program

    October 18, 2001 PIKETON-- Growers interested in getting the skinny on sweet corn production--from ... attend a Sweet Corn School to be held on Nov. 16. The program, hosted by the Ohio State University ... growers and production, pest management and crop protection personnel useful information on sweet corn ...

  8. Workshop About the Business of Hydroponics

    https://news-archive.cfaes.ohio-state.edu/news-release/workshop-about-business-hydroponics

    manager-industry outread for the Center for Innovative Food Technology/EISC, Inc., will lead the discussion on food ... safety. Bernie Erven of Erven HR Services LLC will conduct the session on increasing the retention rates ... and productivity of a greenhouse workforce. Both sessions will be held on April 20. From April 21-22, ...

  9. Buckeyes Converge on Battle Creek, Mi. for CFAES Alumni Reception

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/november-2015/alumni-news/buckeyes-converge-battle-creek-mi-cfaes-alumni

    Mingling in a 16th-floor banquet room overlooking downtown Battle Creek, Mich., dozens of alumni and friends of The Ohio State University College of Food, Agricultural, and Environmental Sciences enjoyed a reception at the McCamly Plaza Hotel by the Kello ...

  10. Balasubramaniam co-edits new book on high-pressure food processing

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/januaryfebruary-2016/cfaes-news/balasubramaniam-co-edits-new-book-high

    V.M. “Bala” Balasubramaniam of the Department of Food, Agricultural and Biological Engineering (FABE) recently co-edited a new Springer book called High Pressure Processing of Food: Principles, Technology and Applications with Gustavo V. Barbosa-Cánovas o ...

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