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  1. Dairy Dollars: Feed Prices, Nutrient Costs, and Milk Income

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-28-issue-3/dairy-dollars-feed-prices-nutrient-costs-and-milk

    on the future feed market. Figure 1. Actual and predicted cost of 21 feed commodities fed on Ohio ... considered a bargain (green bars). Economic Value of Feeds Figure 1 displays the costs for the 21 reported ... University According to an issue of Farm Policy News, from the University of Illinois, in the last month, ...

  2. Choosing the Right Supplemental Feeds for Beef Cows

    https://ohioline.osu.edu/factsheet/1030

    nutrient source, maximizing both cow performance and feed efficiency. No one-size-fits-all supplementation ... program is available because forage quality, animal requirements, feed costs, and supplement availability ... AS-1030 Agriculture and Natural Resources 06/10/2026 Haley Linder, PhD, Assistant Professor, ...

  3. Aphids In Wheat

    https://agcrops.osu.edu/newsletter/corn-newsletter/2026-14/aphids-wheat

    https://aginsects.osu.edu/sites/aginsects/files/imce/IPM%20Guide%20FULL%20-%20OSU%20%28002%29.pdf         Wheat ... feeding. However, they can transmit several viruses that can severely impact wheat including Barley Yellow ... Dwarf virus.  Autumn transmission is the greatest concern.  These aphids do not only feed on wheat, but ...

  4. Livestock Producers Are Advised To Quarantine New Animals

    https://wayne.osu.edu/news/livestock-producers-are-advised-quarantine-new-animals

    animals.  The eggs only take about 10 to 12 hours to hatch, and the larvae begin immediately feeding on ... every day from coast to coast and border to border.  Producers of all livestock species should be aware ... is not just a concern to beef cattle producers.  The pest can affect all livestock species, wildlife, ...

  5. Manure, PSNT and N recommendations for 2026

    https://agcrops.osu.edu/newsletter/corn-newsletter/2026-17/manure-psnt-and-n-recommendations-2026

    recommended N rate  Lbs. N/A 0-10 Full rate 11-15- 30 16-20- 45 21-25- 90 >25 No sidedress N For example, ... ://extension.psu.edu/plants/crops/grains/corn/nutrition/pre-sidedress-soil-nitrate-test-for-corn. From Purdue University:  https://www.agry.purdue.edu/ext/pubs/AY-314-W.pdf. From the University of ... Missouri:  https://plantsciences.missouri.edu/nutrientmanagement/nitrogen/pdf/sensor_manual.pdf. From ...

  6. Build Your Bones Speaker Series

    https://mahoning.osu.edu/events/build-your-bones-speaker-series-2

    44406 The cost is  $20 for all four sessions. Registration is now open at: go.osu.edu/buildyourbones For ... 27 from  10:00 a.m. to noon at: OSU Extension Mahoning County 490 South Broad Street Canfield, OH ...

  7. 2025 Water Quality Team Highlights

    https://waterqualityextension.osu.edu/node/261

      Click Here: 2025 Water Quality Team Highlights PDF for Download ...

  8. Lep Monitoring Network Update #6 – Black Cutworm and True Armyworm Numbers Remain Consistent

    https://agcrops.osu.edu/newsletter/corn-newsletter/2026-15/lep-monitoring-network-update-6-%E2%80%93-black-cutworm-and-true-armyworm

    https://aginsects.osu.edu/sites/aginsects/files/imce/ENT_35_14 BCW.pdf Black Cutworm Moth Map Week 6:  May 18 th to May 24 th, 2026    Figure 1. Black cutworm ... (WBC) and corn earworm (CEW). In this newsletter article we are reporting findings from May 18 th ...

  9. News & Newsletter Hub

    https://trumbull.osu.edu/news/news-newsletter-hub

    News articles and newsletters by our Extension Educators.   June 2026  Keeping livestock contained ... Ohio Agri-Culture Newsletter- June 9 Edition Download Newsletter       ...

  10. Estimating and Managing Protein and Fat Digestibilities

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-28-issue-3/estimating-and-managing-protein-and-fat

    digestibility of intact and rumen incubated feeds. For example, Lys was only 10.8% digestible after overheating ... Fatty Acids Fatty acids are expensive; if you’re purchasing and feeding them, ensure you’re getting all ... need to get the details right on digestibility. For protein feeds, its all about processing and heat. ...

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