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Boost to brewing biogas: OARDC receives $6.5 million grant to further develop new system
OARDC has received a $6.5 million grant from the U.S. Department of Agriculture and the U.S. Department of Energy to test and expand OARDC-developed technology that can produce biogas from a variety of solid organic wastes and bioenergy crops. Awarded thr ...
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OSU Extension introduces 3 new signature programs, graduates 2
OSU Extension engages people to strengthen their lives and communities through research-based educational programming. A tremendous variety of locally specific programs focus on meeting citizens' needs right where they live and work. Since 2008, OSU ...
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Swamp's reach growing: Improvements will ramp up programs, impact
Ohio State University's renowned Schiermeier Olentangy River Wetland Research Park, which opened its doors 20 years ago, is now in the process of opening them wider. The 52-acre Columbus facility is undergoing $75,000 in renovations to its main tea ...
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Students Travel to AFA Leaders Conference in Kansas City
https://students.cfaes.ohio-state.edu/news/students-travel-afa-leaders-conference-in-kansas-city
On Thursday November 1, 19 students from The Ohio State University boarded planes and made their way to Kansas City, Missouri to partake in the Agriculture Future of America (AFA) Leaders Conference. The AFA Leaders Conference provides support ...
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Volume 1 Issue 12
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-12
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Volume 1 Issue 11
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-11
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Volume 1 Issue 9
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-9
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Volume 1 Issue 10
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-10
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Volume 1 Issue 8
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-8
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Second Annual Student Council Pumpkin Carving Contest
https://students.cfaes.ohio-state.edu/news/second-annual-student-council-pumpkin-carving-contest
Students come together for fall festivities in celebration of their college and friendly competition amongst student organizations. The 2012 College of Food, Agricultural, and Environmental Sciences annual fall social was held October 25 this year. The ev ...