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  1. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    Small Food Processors Dairy Training and Certificate Program Introduction to Dairy Processing and ... Management Cleaning and Sanitation Basics + Advanced CIP Dairy Lab Workshop Dairy and Juice HACCP Dairy ...

  2. Pilot Plants

    https://foodindustries.osu.edu/services/pilot-plant

    concepts and procedures. Capabilities Snack Foods: extrusion, baking, mixing, frying.  Dairy Processing: ...

  3. Equipment

    https://foodindustries.osu.edu/pilot-plant/equipment

    and provide recirculation flow rates from 1.5 to 15 gallons per minute. Dairy Pilot Plant Equipment ...

  4. Dairy 101: Introduction to Dairy Processing and Management

    https://foodindustries.osu.edu/events/dairy-101-introduction-dairy-processing-and-management-1

    ​the ​customer. ​Areas ​of ​study ​are ​fluid ​milk, ​yogurt, ​cheese ​and ​frozen ​dairy ​desserts. ... production of raw milk with a visit to working dairy farm Milk microbiology & chemistry impact on quality ... indicators for the dairy industry Customer & consumer requirements Who Should Attend? Plant Supervisors ...

  5. Useful Links

    https://foodindustries.osu.edu/resources

    Safety News (COVID-19 Food Safety news articles) IFT Novel Coronavirus (COVID-19) Updates OSU Extension ... Packaging Professionals Packaging Digest Dairy Links American Dairy Science Association Associated Milk ... Producers Inc. California Dairy Research Foundation National Milk Producers Federation Northeast Dairy Foods ...

  6. Introduction to Food Manufacturing

    https://foodindustries.osu.edu/manufacturing

    programs, training courses for industry personnel, and food and dairy processing pilot plants. Dr. Alvarez ... Institute of Food Technology, Intl Association of Food Protection, American Dairy Science Association, Ohio ... Association of Food Protection, and American Dairy Association Mideast. Steven T. Simmons is Program ...

  7. Introduction to Food Components

    https://foodindustries.osu.edu/components

    for industry personnel, and food and dairy processing pilot plants. Dr. Alvarez is the Lead Instructor ... Food Technology, Intl Association of Food Protection, American Dairy Science Association, Ohio ... Association of Food Protection, and American Dairy Association Mideast. Steven T. Simmons is Program ...

  8. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    industry personnel, and food and dairy processing pilot plants. Dr. Alvarez is the Lead Instructor of FSPCA ... Intl Association of Food Protection, American Dairy Science Association, Ohio Association of Food ... Protection, and American Dairy Association Mideast. Steven T. Simmons is Program Specialist for applied ...

  9. Dairy Pasteurization and Maintenance Workshop

    https://foodindustries.osu.edu/events/dairy-pasteurization-and-maintenance-workshop-0

    The two and a half day pasteurization course gives participants an overview of the concepts of pasteurization, equipment, fail-safe devices, functions and regulatory applications, design and function as related to time, temperature and pressure of the HTS ...

  10. Food Safety Awareness Series

    https://foodindustries.osu.edu/foodsafetyseries

    This interactive, introductory online training series includes 5 general modules and 5 dairy specific ...

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