Site

Search results

  1. Important information about Handshake

    https://ati.osu.edu/newsletter/wednesday-wire/december-1-2021/important-information-about-handshake

    this issue at the end of the academic year.  What this means for students and instructors: An ...

  2. Become an EOFD Host

    https://ansci.osu.edu/newsletter/student-newsletter/december-20th-2021-december-13th-2021-december-6th-2021-november-2

    school students what it's like to be a Buckeye? The "Experience Ohio State for a Day" ...

  3. 2021 Animal Welfare Judging Assessment Contest

    https://ansci.osu.edu/news/2021-animal-welfare-judging-assessment-contest

    here: https://www.avma.org/news/press-releases/winners-announced-2021-avma-ani... Individual winners in ...

  4. CFAES Strategic Alignment Plan

    https://ati.osu.edu/newsletter/wednesday-wire/november-24-2021/cfaes-strategic-alignment-plan

    below to view a PDF of the strategic alignment plan.   ...

  5. CFAES Ambassador Application

    https://ansci.osu.edu/newsletter/student-newsletter/december-13th-2021-december-6th-2021-november-29th-2021-november-22nd

    for the college and university. If you are passionate about your experience as a buckeye so far, ... considering applying and sharing that with our future buckeyes! If you have any questions, please contact ...

  6. Greene County Beef Weigh-In Information

    https://greene.osu.edu/news/greene-county-beef-weigh-information

    market beef projects (market steers, market heifers, scramble calves, and dairy market steers) must be ... www.greene.osu.edu   Project Permitted to Weigh-in Show Market Steers 4 3 Scramble Steer 1 1 Dairy Steers 4 3 Market ... Heifers 4 3 It is recommended that beef steers or heifers should weigh at least 500lbs and dairy steers ...

  7. Mark Smith

    https://ati.osu.edu/people/mark-smith

    Mark Smith Superintendent Hawk's News Golf Course 330-435-4625 smith.883@osu.edu ...

  8. December 27th, 2021

    https://ansci.osu.edu/newsletter/student-newsletter/december-27th-2021

    Happy Holidays and Welcome to Week 18! ...

  9. The Thriving Farmer — Information to Help Farmers and Their Families Make Healthful Choices

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/thriving-farmer-%E2%80%94-information-help-farmers-and

    proteins, dairy, condiments, vegetables, and breads, sandwiches offer endless possibilities. Moreover, ... combinations. A salad, made with fruit, cruciferous vegetables, dairy, protein, and whole grains, can be ...

  10. Application for International Livestock Congress Student Fellowships

    https://ansci.osu.edu/newsletter/student-newsletter/december-6th-2021-november-29th-2021-november-22nd-2021/application

    that brings leaders from the livestock and meat industry together to discuss issues of international ...

Pages