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  1. August 28 Deadline for Coronavirus Food Assistance Program is Fast Approaching

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/august-28-deadline-coronavirus-food-assistance

    Buckeye Dairy News here: https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/economic-assistance-available-dairy-farms ... detailed information about how the CFAP program works for dairy farms can be found in the previous issue of ... 2020 has not turned out as anyone expected, and the dairy industry received no exceptions. Good milk ...

  2. August 28 Deadline for Coronavirus Food Assistance Program Fast Approaching

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-3/august-28-deadline-coronavirus-food-assistance

    Dairy News here: https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/economic-assistance-available-dairy-farms ... information about how the CFAP program works for dairy farms can be found in the previous issue of Buckeye ... not turned out as anyone expected, and the dairy industry received no exceptions. Good milk prices ...

  3. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    and delicious, too! You can make the crisp with different fruits all summer long. Volume 13: Oats This ... blending and some other yogurt recipes you can make, too. Volume 9: Yogurt Welcome to a bonus issue of our ... Newsletter Archive ChopChop  Kids Club offers a series of weekly newsletter, please see links ...

  4. Record Negative Producer Price Differential Slams June Milk Checks, Why and How?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/record-negative-producer-price-differential-slams

    Coronavirus Food Assistance Program (CFAP) legislated for the Food Box Assistance program dairy purchases, ... prices, FMMO 33, January through May 2020, $ per cwt. Every dairy farmer knows that sometimes the PPD has ... $ per cwt. How low could it go? Before the June PPD was announced on July 13 th, what we did not know ...

  5. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    University Milk prices In the last issue, the Class III futures for May and June were at $12.22 and ... last issue ($0.04/Mcal and $0.12/lb, respectively). Feed prices are shown in Table 2. To estimate ... producing milk with 3.9% fat and 3.2% protein. For July’s issue, the income over nutrient cost (IONC) for ...

  6. Andraya Starr

    https://ansci.osu.edu/our-people/andraya-starr

    Andraya Starr Agricultural Technician 1 starr.208@osu.edu Krauss Dairy ...

  7. Beth Hatton

    https://ansci.osu.edu/our-people/beth-hatton

    Beth Hatton Agricutural Technician 1 hatton.21@osu.edu Krauss Dairy ...

  8. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/harvest-management-sorghum-forages

    Dr. Mark Sulc, Professor and Extension Forage Specialist, Department of Horticulture and Crop ... Science and Dr. Bill Weiss, Professor and Extension Dairy Specialist, Department of Animal Sciences, The ... pearl millet, and teff grass, are being used as additional sources of forage on dairy farms. This ...

  9. Dr. Benjamin M. Bohrer

    https://ansci.osu.edu/our-people/dr-benjamin-m-bohrer

    Dr. Benjamin M. Bohrer Assistant Professor bohrer.13@osu.edu 110D Animal Science Bldg. 2029 Fyffe ...

  10. Short-Season Forages for Late Summer Planting on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/short-season-forages-late-summer-planting-dairy

    Dr. Mark Sulc, Professor and Extension Forage Specialist, Department of Horticulture and Crop ... Science and Dr. Bill Weiss, Professor and Extension Dairy Specialist, Department of Animal Sciences, The ... fiber in dairy rations.There are several excellent forage options that can be considered for no-till or ...

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