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  1. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    Veterinary Journal, Volume 179, Issue 2: 204–210. pubmed.ncbi.nlm.nih.gov/18440844/. Divers, T. J., H. ... Experimental Studies.” Clinical Techniques in Equine Practice, Volume 5, Issue 1: 24–29. ... Predictor of Insulin Dysregulation in Ponies.” PLOS ONE, Volume 14, Issue 7: e0220203. ...

  2. Small Ruminant Production: Are CIDRs Reusable?

    https://ohioline.osu.edu/factsheet/as-1025

    Chemical Disinfection.” Journal of Dairy Science. Volume 101, Issue 4: 3554–3567. ... During the Non-breeding Season.” Livestock Science. Volume 155, Issues 2–3: 459–462. ... Progesterone.” Animal Reproduction Science. Volume 81, Issues 1–2: 25–34. ...

  3. ADHD Medications and Your Child’s Appetite

    https://ohioline.osu.edu/factsheet/fcs-1002

    Adolescents: A Review for Practitioners.” Translational Pediatrics, Volume 7, Issue 1: 36–47. ... Trial.” Journal of the American Academy of Child & Adolescent Psychiatry, Volume 61, Issue 5, 647–661. ... FCS-1002 Family and Consumer Sciences 06/13/2022 Ally Tefft, Undergraduate Research Assistant, ...

  4. Moderate Electric Fields (MEFs): A Fact Sheet for Food Processors

    https://ohioline.osu.edu/factsheet/aex-270

    LWT-Food Science and Technology, Volume 61, Issue 2: 269–274. doi.org/10.1016/j.lwt.2014.12.053. ... and Microbial Technology, Volume 142: 109678. doi.org/10.1016/j.enzmictec.2020.109678. Mok, Jin Hong, ... Clear Apple Juice.” Food Control, Volume 113: 107209. doi.org/10.1016/j.foodcont.2020.107209. Mok, Jin ...

  5. Duane Logan Inducted into the Dairy Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/duane-logan-inducted-dairy-hall-service

    Dr. Maurice Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences, ... The Ohio State University In 1952, The Dairy Hall of Service was formed at The Ohio State University ... improvement of the dairy industry of Ohio, elevated the stature of dairy farmers, or inspired students ...

  6. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    Infestations on White-Footed Mice Exposure to Borrelia burgdorferi." Environ Entomol. Volume 47, Issue 4, ... Entomology, Volume 46, Issue 6, December 2017: 1329–1338. doi.org/10.1093/ee/nvx146. Ag Crops and Livestock ...

  7. The Benefits of a Healthy Diet for Children with ADHD

    https://ohioline.osu.edu/factsheet/fcs-1003

    shellfish, seeds, nuts, dairy, and eggs. Magnesium Magnesium-rich foods include pumpkin seeds, almonds, ... "Dietary Guidelines for Americans, 2020–2025." Washington, D.C. PDF ... . dietaryguidelines.gov/sites/default/files/2021-03/Dietary_Guidelines_for_Americans-2020-2025.pdf. Family and Youth adhd children attention deficit attention deficit disorder healthy diet diet ...

  8. Alternative Forages – What are they really?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/alternative-forages-%E2%80%93-what-are-they-really

    information to come in the next edition of Buckeye Dairy News. I’ll continue with Dr. Ferreira’s work on the ... with warm season annual grasses. I had the pleasure of attending the Tri-State Dairy Nutrition ... personnel from Michigan State, Purdue, and Ohio State Universities and industry dairy nutritionists. ...

  9. Bring on the Heat

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/bring-heat

    its impacts on your dairy cattle. Just as we have our comfortable temperatures in which we keep our ... homes in the summer or winter, dairy cows are the same. They have upper and lower critical temperatures, ... or temperature thresholds at which cows must expend extra energy to cool or warm themselves. Dairy ...

  10. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    Food and Feed Law Review, Volume 14, Issue 4: 323–331. Ag Crops and Livestock Food meat nutrition fiber ... posed an issue for some individuals. The newer plant-based products (e.g., Beyond Meat®, and Impossible™ ... on Supermarket Shelves.” Nutrients, Volume 11, 2603. doi.org/10.3390/nu11112603. Reiley, Laura. 2019. ...

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