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  1. Dr. Macdonald Wick

    https://fst.osu.edu/our-people/dr-macdonald-wick

    Dr. Macdonald Wick Associate Professor wick.13@osu.edu 614-292-7516 203A Plumb Hall- Any- Journal ... article Book/book chapter Report Working paper Policy brief Presentation Data ...

  2. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    FDSCTE 6320 Fundamentals and emerging issues of health significant microorganisms (bacteria, ... PubHEHS. While subject to change, this class is offered every Autumn semester. Graduate 3.0 FDSCTE 6320D AU20.pdf ...

  3. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ...

  4. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    Chair in Dairy Foods jimenez-flores.1@osu.edu 614-292-1993 329 Parker Food Science and Technology ... gland directed expression in transgenic animals. He continued his work on dairy technology by focusing ... Food Science and Nutrition, where he led the dairy chemistry and technology program. After 5 years at ...

  5. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    focused his research on Food Engineering, Heat Transfer Modeling, Food Extrusion, Rheology and Dairy ... vitae.- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  6. Dr. Melvin Pascall

    https://fst.osu.edu/our-people/dr-melvin-pascall

    packaging material sanitization and food safety. Pascall Lab.pdf- Any- Journal article Book/book chapter ... Report Working paper Policy brief Presentation Data ...

  7. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    every Spring semester. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Barbara ...

  8. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Autumn 2021 Autumn 2022 Autumn ...

  9. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Autumn 2021 Autumn 2022 Autumn 2023 Dr. ...

  10. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    industry and participate in various sessions that discussed current agriculture-based issues related to ... Buckeye Valley Middle School.  These students are in Career Exploration classes, both to learn about ...

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