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Farm to Table: OSU Extension Launches Online Food Business Central

https://cfaes.osu.edu/news/articles/farm-table-osu-extension-launches-online-food-business-central

beverages, dairy products, syrups, and more. “Throughout the course, participants will consider key questions ... marrison.12@osu.edu Extension Faculty and Staff News Tips and Events Research Media Advisory Business and Economics ...

Dr. Stephen Boyles retires following decades of impact on beef producers nationwide

https://ansci.osu.edu/news/dr-stephen-boyles-retires-following-decades-impact-beef-producers-nationwide

teaching endeavors. Boyles was a Buckeye from as early as he can remember, with his father working at an ... he has taught courses in beef production, nutrition, contemporary issues, animal use, capstone ...

Grill Smart; Hands-on Learning Great Grilling

https://fairfield.osu.edu/news/grill-smart-hands-learning-great-grilling

with the meat industry, and learn about potential food safety issues when preparing meat and other food ...

Tri-State Dairy Nutrition Conference

https://ansci.osu.edu/april-15th-2024-april-8th-2024-april-1st-2024-march-25th-2024-march-18th-2024-march-11th-2024-0

The Tri-State Dairy Nutrition Conference is a collaborative effort between The Ohio State ... University, Michigan State University, Purdue University, and the allied dairy industry to provide current ... information about the feeding of dairy cattle to the industry. Undergraduate students are encouraged to apply ...