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  1. 2015 Buckeye Invitational Lamb Carcasses

    https://ansci.osu.edu/programs/youth-meat-judging/lamb-carcass/2015-buckeye-invitational-lamb-carcasses

      Click on image to zoom.                                 ...

  2. 2015 Buckeye Invitational Retail ID Classes

    https://ansci.osu.edu/programs/youth-meat-judging/retail-id/2015-buckeye-invitational-retail-id

      Click on an image to zoom.                                                                                                                                     Retail ID Key ...

  3. 2015 Buckeye Invitational Pork Cuts Classes

    https://ansci.osu.edu/programs/youth-meat-judging/pork-whsle/2015-buckeye-invitational-pork-cuts

      Click on an image to zoom.                                     ...

  4. 2015 Buckeye Invitational Pork Carcasses

    https://ansci.osu.edu/programs/youth-meat-judging/pork-carcass/2015-buckeye-invitational-pork-carcasses

      Click on image to zoom.                         ...

  5. 2015 Buckeye Invitational Beef Wholesale Cuts

    https://ansci.osu.edu/programs/youth-meat-judging/beef-whsle/2015-buckeye-invitational-beef-wholesale-cuts

      Click on image to zoom.                                 ...

  6. December 5, 2016

    https://ansci.osu.edu/newsletter/student-newsletter/december-5-2016

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  7. November 27, 2016

    https://ansci.osu.edu/newsletter/student-newsletter/november-27-2016

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  8. Federal grant funds Ohio State study of plant biofuel potential

    https://students.cfaes.ohio-state.edu/news/federal-grant-funds-ohio-state-study-plant-biofuel-potential

    The U.S. Department of Energy and U.S. Department of Agriculture have selected Ohio State researchers for a $1.16 million grant to investigate the bioenergy potential of the plant pennycress. Ana Alonso, associate professor of molecular genetics, will lea ...

  9. CFAES team strives to improve Tanzania ag technical institutes

    https://students.cfaes.ohio-state.edu/news/cfaes-team-strives-improve-tanzania-ag-technical-institutes

    Five faculty members in the College of Food, Agricultural, and Environmental Sciences (CFAES) are currently collaborating with partners in Tanzania on a project titled “Improving Rural Outreach Capacity in Tanzania: A Pilot Curriculum Reform Initiative to ...

  10. November 20, 2016: Happy Thanksgiving!

    https://ansci.osu.edu/newsletter/student-newsletter/november-20-2016-happy-thanksgiving

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