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Ohio State to Hold Produce Safety Workshops in Toledo, Dayton, Canfield
and OARDC are CFAES’s outreach and research arms, respectively.- 30- Conservation CFAES News Team ...
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Ohio State Researchers: Eating Tomatoes May Protect Against Skin Cancer
“This preclinical research gets at that prevention aspect and rationalizes studying this issue further.” ...
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Event to Feature Local, National Water Quality Efforts
https://cfaes.osu.edu/news/articles/event-feature-local-national-water-quality-efforts
CFAES News Team cfaesnews@osu.edu 614-292-2270 ...
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OCVN Profiles in Service Webinar
https://ocvn.osu.edu/events/ocvn-profiles-service-webinar
dragonfly survey. Invited By: Anne Baird (baird.41@osu.edu) When: 12/13/2017 12:00 PM- 1:00 PM Time Zone: ...
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Program Planting Seeds of Agricultural Science in Urban Classrooms
https://cfaes.osu.edu/news/articles/program-planting-seeds-agricultural-science-in-urban-classrooms
staubach.9@osu.edu Rob Isner 216-429-8200 isner.11@osu.edu Extension Conservation CFAES News Team cfaesnews@osu.edu ...
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Buckeye Invitational Meat Judging Contest
https://ohio4h.org/events/buckeye-invitational-meat-judging-contest
4-H members will give oral reasons Anyone interested in practicing on carcasses and wholesale cuts, contact Dr. Lyda Garcia at least one week in advance. ...
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OSU Extension offers Beef Cattle School Jan. 29, Feb. 26 and March 19
issues by experts from Ohio State University Extension and nationwide, during a Beef Cattle School Jan. ... of the more pressing issues facing cow-calf producers today and is imperative for cattle producers ...
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PetPALS Assess Your Knowledge Answer Key
Aggressive 9. Defensive 10. Relaxed 11. Passive Submission 12. Active Submission 13. Fearful 14. Offensive ...
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Ohio Woodland Water and Wildlife Conference, Mansfield
https://cfaes.osu.edu/news/events/ohio-woodland-water-and-wildlife-conference-mansfield-1
land managers with up-to-date information on relevant natural resource issues. Registration is $60 by ...
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5th Annual Buckeye Classic: Student Edition
https://cfaes.osu.edu/news/events/5th-annual-buckeye-classic-student-edition
Cost is $20 for teams (A team consists of four members) and $5 for individuals. Prizes for 1st Place Team and High Individual. Only members who have NOT judged meat previously may participate. Please RSVP to Lyda Garcia, Assistant Professor, Advisor, Meat ...