Dave Willoughby receives Lifetime Achievement Award from OTF
The Ohio Turfgrass Foundation recognized David Willoughby this year with a Lifetime Achievement Award, which was presented during the OTF Conference & Show and OSU Green Industry Short Course in December. Willoughby served as coordinator of the turfgr ...
February 29, 2016
Emerita Profile: Shirley Badger
Shirley Badger joined the Ohio State ATI faculty in 1976, teaching for 33 years before her retirement in 2009. And since then, she has been one busy person. The most important part of her post-retirement life, she says, has been her work as a hospice volu ...
February 22, 2016
Ohio Beef Expo Student Workers
The Ohio Cattlemen’s Association is looking for student workers to help out with the Ohio Beef Expo. The Expo will take place March 18-20, however, we will need student workers beginning Tuesday, March 15th. Students will be compensated $8/hour for their ...
Invitation to VPH Lecture
OSU’s Pre-Vet Club will be hosting a meeting with Dr. Hoet on March 23rd at 7pm in the VMC Auditorium and YOU are invited! Dr. Hoet will be talking about the field of veterinary public health (what it is, possible career paths, the Veterinary Public Heal ...
CFAES Undergraduate Research Forum
Congratulations to the following students that placed in the research forum: Animal Health 1 – Rachael Adams 2 – John Rowe Animal Nutrition 1 – Jared Ashworth 2 – Rachel Woodfint Social Science 1 – Sarah Adamczak ...
Professional Development Night
Are you looking for an opportunity to polish up your professional skills? To network with industry leaders, and enjoy a 3 course dinner with friends? Then join student council in the annual Professional Development night event March 28th from 6- 8 pm. The ...
Australia Veterinary Medicine Student Seminar
If you’re interested in veterinary medicine, you might consider attending a unique presentation from Professor Rosanne Taylor, Dean of Veterinary Science at the University of Sydney (Australia). She is going to be visiting Columbus next Wednesday, March ...
Re-Envisioning Committee issues report
Last November, the College of Food, Agricultural, and Environmental Sciences has launched a “re-envisioning” process that seeks to solidify Ohio State ATI’s pole position in its field — and to better align it with changes in its student population, emer ...