Site
Search results
-
Ever-Evolving Aspects of Cannabis Production
https://ohioline.osu.edu/factsheet/anr-99
of Cannabis sativa.” Applied Sciences Volume 9, Issue 20: 4432. https://doi.org/10.3390/app9204432. ... Cannabis sativa ‘BaOx’ Cuttings.” Journal of Agricultural Hemp Research Volume 1, Issue 1. ... Grown CBD (Cannabidiol) Hemp (Cannabis sativa) Cultivars.” Horticulturae Volume 6, Issue 4: 98. ...
-
Growing Rhubarb in the Home Garden
https://ohioline.osu.edu/factsheet/hyg-1631
work 2–3 teaspoons of a complete fertilizer with a 1:1:1 ratio, such as 12-12-12 or 13-13-13, into each ... Sciences, Virginia Polytechnic Institute and State University. PDF ... . https://vtechworks.lib.vt.edu/bitstream/handle/10919/55170/438-110.pdf?sequence=1. Ellett, C. Wayne. 1989. Ohio Plant Disease Index. Wooster: Ohio Agricultural Research and ...
-
Ohio Farmland Leasing Update webinar is March 1
https://farmoffice.osu.edu/blog/wed-02142024-900am/ohio-farmland-leasing-update-webinar-march-1
Blog Subscriptions ...
-
Holmes County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-75
provide many economic benefits. The county's 1,510 agricultural farms produce poultry, dairy ... into major forest type groups. Growing Stock Volume: Net volume, in cubic feet, of growing-stock trees ... the central stem breaks into limbs. Gross volume minus deductions for cull equals net volume ...
-
Abate Animal Heat Stress in Hot Weather
https://ohioline.osu.edu/factsheet/AEX-151
2003). Animal class THI threshold Dairy cow 70 Dairy heifers (0 to1) 77 Dairy heifers (1 to 2) 72 Beef ... changes of monthly mortality rate for poultry, swine and dairy operations. A heat stress load index (THI ... measures. Among the losses, $897 to $1500 million are for the dairy industry, $370 million for the beef ...
-
Advisory Council
https://farmoffice.osu.edu/farm-financial-management-and-policy-institute/advisory-council
Mid-America 2023-2026 Scott Higgins Ohio Dairy Producers Association 2023-2025 Joe Shultz OSU CFAES Alumni ...
-
Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals
https://ohioline.osu.edu/factsheet/HYG-5574-11
counters with paper towels or clean cloths and hot, soapy water before and after cooking food. Keep foods ... least 20 seconds. Rinse thoroughly. Air dry, or dry your hands with a clean towel or paper towel. Always ... food-handling behaviors associated with prevention of 13 foodborne illnesses. Journal of Food Protection, 66 ...
-
Selecting, Storing, and Serving Ohio Beans
https://ohioline.osu.edu/factsheet/hyg-5509
localfoods.osu.edu/sites/localfoods/files/imce/pdf/farmtohealth/GreenBeans.pdf. Olson, Richard, Kellie Cassavale, Colette Rihane, Eve Essery Stoody, Patricia Britten, Jill Reedy, ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. University of Arkansas. 2013. Vegetable Weights Per Bushel. University of Arkansas System, ... modified July 23, 2013. uaex.uada.edu/yard-garden/vegetables/docs/Vegetable%20Weights%20Per%20Bushel.pdf ...
-
County Communication and Marketing Contests
Contest Only Prizes: Overall 1st place- Lego set, 2nd place- Lego set For youth ages 8-13 (4-H age). This ... Demonstrations---with or without the use of Computer Technology J-3 Intermediate Individual (age 11-13) J-4 ... Intermediate Team (age 11-13) J-5 Senior Individual (age 14 and up) J-6 Senior Team (age 14 & ...
-
About the Farm Financial Management and Policy Institute (FFMPI)
https://farmoffice.osu.edu/farm-financial-management-and-policy-institute
financial management and agricultural policy issues affecting Ohioans. Vision The vision of FFMPI is to ... of the agricultural industry to find solutions to the most critical issues facing producers. Engage ...