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  1. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    with paper towels, a clean kitchen towel, or spun in a salad spinner to remove excess moisture. Greens ... oven to 350 F. Line a cookie sheet with parchment paper (optional). Wash and dry kale. With a knife or ...   eatright.org/food/planning-and-prep/cooking-tips-and-trends/culinary-lingo. Enloe, Autumn, “The 13 Healthiest Leafy Green Vegetables,” healthline, July 1, 2018, ...

  2. Strategies to Minimize Spray Drift for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-535

    rate and volume so that the air being directed into the canopy replaces the air already in the canopy, ... fan’s air intake section to reduce the volume of air going into the fan. The travel speed of the sprayer ...

  3. The Parsley Family Identification Guide

    https://ohioline.osu.edu/factsheet/anr-102

    family weeds. Photo credits: Figures 1–3. Ohio State University Weed Science; 4. Skyline Gardens ... Science; 13. NY Department of Environmental Conservation, dec.ny.gov; 14. Naja Kraus, NY Department of ... Published February 2007; revised August 2009. PDF ...

  4. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    paper, polymers, and research and development. Workforce Trends Labor market, workforce development, and ... Entry-Stage Extension Professionals.” Journal of Extension, Volume 58 Number 6 Article 2. ... International Economic Development Council, ED Now (newsletter). iedconline.org. Michaud, Gilbert, and G. Jason ...

  5. Bo Garcia

    https://ansci.osu.edu/our-people/bo-garcia

    Report Working paper Policy brief Presentation Data ...

  6. Direct Marketing of Fruit Crops to Ohio Wineries

    https://ohioline.osu.edu/factsheet/hyg-1433

    adequate volume of fresh fruit. Information should include: number of fruit growers in Ohio number of ... shipped in from out of state. Fruit Quality and Volume A brief description of the field production would ... provided to show wineries what volume of fruit they could expect. A list of fruit produced and anticipated ...

  7. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    . health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. Richard Jauron, “Harvesting and Storing Apples,” Horticulture and Home Pest News (blog), Iowa ... Delaware Department of Agriculture 2016-17, 16. PDF.  agriculture.delaware.gov/wp-content/uploads/sites/108 ... /2018/05/2016-2017-Delaware-Agricultural-Statistics-Bulletin.pdf. FoodData Central. n.d. U.S. Department of Agriculture ...

  8. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    University, accessed June 30, 2012.localfoods.osu.edu/sites/localfoods/files/imce/pdf/farmtohealth/Beets.pdf ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. U.S. Department of Agriculture. n.d. “My Plate, U.S. Department of Agriculture.” Recipes. Accessed ...

  9. Preparing Newsprint for Bedding

    https://ohioline.osu.edu/factsheet/cdfs-126

    CDFS-126 Community Development 08/14/2017 Cynthia Bond The format that Americans read for news is ... paper as a bedding, as well as the absorption and decomposition. The bedding was evaluated on management ... and barn appearance. Newsprint is a paper product derived from wood pulp and is fibrous in nature. One ...

  10. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    13 calories. One half-cup of green garden peas contains 60 calories. Storage Edible-pod peas (snow ... Measures for Agricultural Commodities. Dover: Delaware Department of Agriculture, 2009–2010, 29. PDF ... . nass.usda.gov/Statistics_by_State/Delaware/Publications/Annual_Statistical_Bulletin/2009/Page29.pdf. Food Home, Yard and Garden peas ohio pea recipes nutrition storage cooking sugar snap peas with ...

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