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  1. Fenfen Tang

    https://fst.osu.edu/our-people/fenfen-tang

    Emmanuel Hatzakis- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation ...

  2. Dairy Industry Outside the U.S.

    https://ansci.osu.edu/courses/animsci-379707

    dairy industry, comparing the demographics, cultural and economic forces, and natural resource ... availability on dairy farming and milk processing in a global setting. Prereq or concur: 2400.07. Undergraduate ...

  3. Global Dairy Industries

    https://ansci.osu.edu/courses/animsci-240007

    framework; and dairy industry of another country. This course is offered in conjunction with AnimSci 3797.07- ... Dairy Industry Outside the US. Concur: 3797.07. Not open to students with credit for 697.04. ...

  4. Challenges and Opportunities for the Dairy Industry

    https://ansci.osu.edu/courses/animsci-2507

    Ohio and US dairy industries. As the economic climate changes and the consumer demands shift, the dairy ...

  5. Timothy Vazquez

    https://fst.osu.edu/our-people/timothy-vazquez

    Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  6. Through the Vine Newsletter

    https://fairfield.osu.edu/node/1100

    download a PDF file... 2021 newsletters Winter 2021   Fall 2021       Summer 2021     Spring 2021 2020 ... Through the Vine is a quarterly newsletter of the OSU Extension Fairfield County Master Gardener ... Volunteers. Enjoy the variety of topics and articles in our current and past issues! Click on each issue to ...

  7. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and Technology ...

  8. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    Chair in Dairy Foods jimenez-flores.1@osu.edu 614-292-1993 329 Parker Food Science and Technology ... gland directed expression in transgenic animals. He continued his work on dairy technology by focusing ... Food Science and Nutrition, where he led the dairy chemistry and technology program. After 5 years at ...

  9. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    focused his research on Food Engineering, Heat Transfer Modeling, Food Extrusion, Rheology and Dairy ... vitae.- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  10. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp21FDSCTE459701.pdf Autumn 2021 Spring 2022 Autumn 2022 Spring 2023 ...

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