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CFAES Awards
https://cfaes.osu.edu/news/events/cfaes-awards
In Bob Evans Auditorium in the Nationwide & Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Drive, on the Ohio State Columbus campus. Awards, 9–10 a.m. Reception, 10–10:30 a.m. CFAES State of the College Address follows in the same location at 10:45 a.m ...
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Urban Community Garden Serving Homeless Men
https://franklin.osu.edu/events/urban-community-garden-serving-homeless-men
operated by OSU Extension Master Gardner Volunteers for Southeast Inc. The shelter provides emergency ...
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October 27, 2019
https://ansci.osu.edu/newsletter/student-newsletter/october-27-2019
Welcome to Week 11! ...
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October 20, 2019
https://ansci.osu.edu/newsletter/student-newsletter/october-20-2019
Welcome to Week 10! ...
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Taste of OSU
https://senr.osu.edu/events/taste-osu
Taste of OSU is an Ohio State signature event that brings together more than 50 student ... 4,000 attendees. This year, Taste of OSU will take place in the Ohio Union. Entry is free and all are ...
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Appalachia Cooperates Initiative 2020
https://cfaes.osu.edu/news/events/appalachia-cooperates-initiative-2020
How does a worker cooperative work? Learn the nuts and bolts of worker-ownership and start recognizing coop opportunities in your community. This practical workshop of the Appalachia Cooperates Initiative will feature experts sharing how co-ops compare to ...
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Recommendations for Late-Planted Soybeans
https://wayne.osu.edu/news/recommendations-late-planted-soybeans
Lindsey, OSU Extension Wheat and Soybean production specialist provides the following management ...
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Wheat Nitrogen Rates
https://agcrops.osu.edu/newsletter/corn-newsletter/2017-06/wheat-nitrogen-rates
(https://agcrops.osu.edu/sites/agcrops/files/publication-files/Tri-State.pdf) recommends 110 lb N for yield goals of 90+; 70 lb for 75 bushels; and 40 lb N for 50 bushel yield ...
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December 18, 2019
https://ati.osu.edu/newsletter/wednesday-wire/december-18-2019
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Programs
https://southcenters.osu.edu/direct-marketing/programs
The programs we offer: The Direct Food and Agricultural Marketing Team provides a variety of educational programs to assist Ohio’s local food producers. These include: MarketReady – Created by Dr. Tim Woods of the University of Kentucky, we have been offe ...