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  1. Note from David Civittolo

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/june-27-2025/note-david-civittolo

    I hope the resources and support we’re providing help make it a bit more manageable. Kindly, David  ...

  2. Ohio Certified Volunteer Naturalist Program

    https://cuyahoga.osu.edu/program-areas/agriculture-and-natural-resources/ohio-certified-volunteer-naturalist-program

    environment and natural resources through science-based education and community stewardship. The program ... includes a 40-hour course on Ohio’s environment and natural resources taught through classroom and field ... via partners and host organizations. Each course includes geology, soils, water resources, plants and ...

  3. Perennial Forages

    https://agcrops.osu.edu/specialization-areas/forages/perennial-forages

    The forage industry plays a major role in Ohio agriculture. Approximately 16% of the total value ...

  4. HCS Alumni Spotlight: Jake Miller

    https://hcs.osu.edu/news/hcs-alumni-spotlight-jake-miller

    a lifetime along with resources of people that I can potentially use in the future.  What were your thoughts ...

  5. Safety Through the Seasons by Topic

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-topic

    Hazards Resources for Managing Agricultural Employee Safety On-Farm Grain Storage Facility Safety Safe ... American Burn Association: Prevention Resources Preventing Barn Fires Thanksgiving Fire Safety Fall Fire ...   Resources AgrAbility 30 Year Anniversary Fitness for Farm Life Two Stretches for Harvest Season Lifts for ...

  6. Food Preservation: Freezing Basics

    https://ohioline.osu.edu/factsheet/hyg-5341

    Resources Note: This fact sheet uses language, recipes, procedures, and data from reliable sources such as ...

  7. Bulletins

    https://aede.osu.edu/extension/bulletins

    a variety of economic issues impacting agricultural, environmental and natural resources, as well as urban, ...

  8. Double Crop Soybean (or Late-Planted Soybean) Considerations for 2025

    https://agcrops.osu.edu/newsletter/corn-newsletter/2025-19/double-crop-soybean-or-late-planted-soybean-considerations-2025

    the first killing frost is recommended. This is to allow the soybean plants to grow vegetatively as ...

  9. Alfalfa Weevil and Alfalfa Quality

    https://agcrops.osu.edu/newsletter/corn-newsletter/2025-13/alfalfa-weevil-and-alfalfa-quality

    Alfalfa weevils have been in the growing degree days (GDD) window for peak feeding for at least ... a week and a week or two longer for some regions across the state. The peak alfalfa weevil feeding and ... however, feed value declines quickly between 35-42% NDF. The goal of harvesting at an NDF of 35% in the ...

  10. OSU Extension Offering Hay Testing Program thru July 31,2025

    https://perry.osu.edu/news/osu-extension-offering-hay-testing-program-thru-july-312025

    OSU Extension Offering Hay Testing Program OSU Extension Perry County is offering a forage testing ... program with the goal of providing timely education regarding forage quality and winter supplementation. ... Perry County and confirm your interests and the availability of the forage sampling probe if needed. To ...

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